Back in October 2024, Yogabar Crunchy Dark Chocolate Peanut Butter used to have the following ingredients - Roasted Peanuts 64%, Dark Chocolate (Cocoa Solids, Cocoa Butter, Cocoa Powder, Sugar, Soy Lecithin & Natural Vanilla), Raw Sugar, Peanut Crunchies 8%, Cocoa Powder, Himalayan Pink Salt , Probiotics SEB LBSC (Bacillus Coagulans)*100 million CFU per serving . Contains Added Natural Flavour: Rosemary Extract, Chocolate. All images from OpenFoodFacts.org By August 2025, some of the ingredients have changed and it has become more heavily processed - Roasted Peanut 72% (Peanut Butter and Peanut Chunks), Dark Chocolate Compound 20% {Sugar, Vegetable Palm Oil , Cocoa Solids & Emulsifier (Lecithin, Polyglycerol Polyricinoleate), Natural Flavours} , Sugar, Emulsifier and Stabiliser (Mono & diglycerides of fatty acids) , Salt, Hydrogenated Soyabean Oil In 2024, the packaging proudly declared that the product had Probiotics, No Palm Oil, No Preservatives and ...